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Thanksgiving Menu: Two Ways...
This Friday night I'll be hosting 14 friends for a pre-Thanksgiving feast. Since I don't want us to all get too stuffed on turkey before the holiday, I've put together a menu with a twist and included a traditional menu for next week's festivities too!  Menu 1:  Appetizers Shrimp Dip Bacon Wrapped Scallops Main Course Pork Tenderloin Side Dishes Scalloped Potatoes Lobster Mac & Cheese Sauteed Brussel Sprouts Maple Butternut Squash Desserts Pumpkin Chocolate Tiramisu Apple Cranberry Crumble Menu 2:  Appetizers Deviled Eggs Stuffed Mushrooms Salad Caramelized Pancetta and Fennel Salad Main Course Deep Fried Turkey Side Dishes Garlic Mashed Potatoes Creamed Spinach Roasted Root Vegetables Cornbread and Sausage Stuffing Desserts Pumpkin Cake Pecan Pie